Domino’s features several pizza crust options, including hand-tossed pizza crust, handmade pan pizza crust, gluten-free pizza crust, crunchy thin crust pizza, and New York-style pizza crust. If you’re new to Domino’s or unsure about these crust types, you’ll find the answers here.
Hand-Tossed Crust
Domino’s Hand-Tossed Pizza Crust starts with a ball of dough that is spun and stretched until it’s ready to go then it’s baked to perfection. The crust is finished with a blend of garlic and oil seasoning.
Handmade Pan Crust
If you enjoy deep dish pizzas you’ll be happy to know Domino’s Handmade Pan pizza which was introduced in 2012 is exactly that. It begins with premium dough that is hand-pressed into a pizza pan. You can then add your favorite toppings, extra sauce, and cheese.
Domino’s Handmade Pan crust is the chain’s take on the classic deep-dish pizza and boasts a buttery, golden-brown crust with subtle garlic notes. It’s generously topped with fresh cheese and toppings that reach the edge of the crust.
Domino’s ensures that the Handmade Pan pizza starts with fresh, never-frozen dough that is hand-pressed into a well-oiled pan and baked for a crispy yet soft and chewy crust.
Crunchy Thin Crust Pizza
The Crunchy Thin Crust is the thinnest option at Domino’s with a cracker like texture, but it’s still sturdy enough to hold all your favorite toppings. Their pizza dough is always made fresh and never frozen, and despite being thin, this crust is strong enough for a variety of toppings.
New York Style Pizza
Domino’s New York Style Pizza is crafted with fresh, never-frozen dough that is hand-stretched to a thin consistency. It’s topped with 100% real mozzarella and provolone cheeses and then cut into 6 to 12 foldable slices.
“Domino’s prides itself on offering a variety of pizza crusts for all different tastes,” stated Russell Weiner, Domino’s CEO. “Our pizza chefs designed this new crust to highlight the deliciousness of our ingredients. It strikes the perfect balance of crust, sauce, cheese, and toppings in every bite, making it the star of the show. New York Style Pizza could become our customers’ new favorite!”
Gluten-Free Crust Pizza
Domino’s introduced the Gluten Free Pizza Crust in 2012 and at the time it was the first major pizza chain in the U.S. to introduce gluten-free crusts. This crust is made from rice flour, potato starch, and tapioca starch, free from wheat, barley, and rye which are the main gluten proteins that can cause issues for those with celiac disease and gluten sensitivities.
Domino’s advises however that this pizza is not recommended for those with celiac disease due to potential cross-contamination in their kitchens.
Review of Domino’s Pizza Crusts
LucyLucerne
Delicious Gluten Free Crust
Domino’s Pizza in Litchfield is a great place to order take out pizza. Their gluten free pizza crust is great, some of the best I’ve had anywhere. Friendly and polite employees.
melfred_20
i love the thin crust
I have no complaints on the pizza, it’s like any other dominos. Its usually delivered warm unless they happen to get stuck by a train. They are the only dominos i have ever been to that doesn’t have cheese or pepper packets though.
dizzydeb102
Get the Brooklyn Crust
We like Dominos Pizza and if I’m in Farmington, sometimes I’ll bring one home. We love the Brooklyn style crust. The pizzas are baked fresh and you bring them home or have them delivered. There is no seating in the restaurant so you cannot dine in. Pizzas are good and so are the wings.
Bruce-Boy47
Very Good Thin Crust Pizza
We stopped on our way to the Amtrak Auto Train for lunch.
Domino’s was busy, indication of a decent place.
We ordered a large, two topping, thin crust pizza. They promised 10 minutes but I was skeptical. It actually took a bit over 20. That is typical timing. The staff was super busy at mid-day Thursday.
We took our pizza with us and enjoyed a fresh baked, hot, delicious, thin crust pizza.
pfr88
A good ‘go to’ for pan pizza style
Frequent this place occasionally when craving pan crust pizza. Preference is ny style crispy crust pizza, however sometimes want something different and this would be it. Pepperoni pie is what we normally order — take out only venue. Easy call to order, they pull up your information on the computer simply by your phone number. Usually a 15 minute wait time, unless you order on the weekend, then it can easily be a longer wait time as it is usually super busy. They do garlic bread and wings too, however have only tried their pizza. Pizza is good, service is good for a typical fast food venue. Conveniently located in the home depot plaza in st lucie west area.