The crust of a Domino’s pizza is typically made from a dough mixture that contains flour, water, yeast, sugar, and salt. The specific recipe for the dough can vary slightly depending on the type of crust you order, such as hand-tossed, thin crust, or Brooklyn style.
After the dough is prepared, it is rolled out into the desired shape and thickness, then topped with sauce, cheese, and any other toppings you choose. The pizza is then baked in a hot oven until the crust is golden brown and crispy.
Domino’s also offers a variety of crust flavors and types to choose from, such as garlic-seasoned crust, parmesan crust, and stuffed crust. These crust options add additional ingredients and flavors to the base dough recipe to create a unique and delicious pizza experience.